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Within December EG shall introduce a brand new line of products – medicinal herbs in their most natural form. They are designed for the preparation of herbal teas, tisanes and/or decoctions. This form of the use of medicinal herbs is one of the most original and most proved methods, since water is very strong information agent and in the course of boiling it absorbs not only all active substances but also herbal bioinformation.

All these herbs are highly medicinal; in fact natural cure-alls. They have very strong effect, therefore it is necessary to pay attention to the method of its use and carefully read stated contraindications.
 
 LAPACHO (Tabebuia serratifolia)
Origin: Peru, Coronel Portillo province
Part of the plant used: inner bark

 

 

 

 

 

UNCARIA TOMENTOSA (Cat’s Claw, Vilcacora)
Origin: Peru, Coronel Portillo province
Part of the plant used: inner bark

 

CHANCA PIEDRA (Phyllanthus niruri)
Origin: Peru, Coronel Portillo province
Part of the plant used: leaves and stems

 

SMILAX OFFICINALIS (Sarsaparilla)
Origin: India
Part of the plant used: root

  

LYCIUM CHINENSE (Wolfberry)
Origin: northwest China, Gansu province
Part of the plant used: fruit